Recycling waste into fish feed with a high-quality source of nutrition

Limitations can have two outcomes: they may act as barriers if ignored, or they can become opportunities when explored. This is the experience of Pokdakan (Fisheries Cultivation Group) Maju Bersama in Penajam Paser Utara, East Kalimantan, who chose the latter in facing their challenges. The group faced constraints due to the limited and expensive supply…

Paving Pathways to Food and Economic Independence through Farmer Cooperation

A group of Suku Anak Dalam (SAD) women proudly walked home, joyfully carrying their harvest of long beans and cucumbers. Despite the weight, their smiles radiated happiness. These crops symbolize their bright future of economic and food independence, reflecting their hard work and determination. It’s inspiring to witness their journey toward self-sufficiency! The thriving crops…

“From Farm to Market: The Role of Smallholder Partnerships in Sustainable Palm Oil Supply Chains”

The contribution of smallholder farmers is essential to sustainable oil palm plantation practices within the supply chain. The smallholder farmers contributed a significant role as a source of fruit supply for Astra Agro’s palm oil mills. One such farmer is Sabar, who has been in partnership with PT Sawit Jaya Abadi (PT SJA), a subsidiary…

School in The Forest: PT Pasangakyu’s Effort in Improving the Life of the Bunggu Tribe Through Education

A girl in a light blue uniform eagerly raises her hand when the teacher asks her to solve an arithmetic problem on the blackboard. Based on her appearance, she looks old enough to be in the 6th grade of elementary or junior high school. However, she is still learning the curriculum typically covered in the…